BEGIN:VCALENDAR VERSION:2.0 PRODID:Hanover Township, IL Calendar Creator METHOD:PUBLISH BEGIN:VEVENT DTSTAMP:20240122T122900 DTSTART:20240306T140000 DTEND:20240306T160000 SUMMARY:In the Kitchen with Chef Pina DESCRIPTION:

In the Kitchen with Chef Pina

Wednesdays: March 6 & 13

Wednesdays: April 10 & 24

2:00 – 4:00 P.M.         Donation: $18/class

Chef Pina demonstrates how to prepare various meals and discusses health benefits, history, and culture behind the food. Bring containers to take samples home. Each menu includes an appetizer, fresh bread, protein, vegetable, and dessert. Registration required.

Menu:

3/6 – Shepherd’s Pie, Vegetable Puff Pastry

3/13 – Chicken Florentine, Artichoke and Red Onion Frittata

4/10 – Irish Lamb Stew, Red Onion Tart with a Cornmeal Crust

4/24 – Risotto with Wild Mushrooms and Saffron, Chicken Meatballs

**All meals are served with bread, dessert and more**


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In the Kitchen with Chef Pina

Wednesdays: March 6 & 13

Wednesdays: April 10 & 24

2:00 – 4:00 P.M.         Donation: $18/class

Chef Pina demonstrates how to prepare various meals and discusses health benefits, history, and culture behind the food. Bring containers to take samples home. Each menu includes an appetizer, fresh bread, protein, vegetable, and dessert. Registration required.

Menu:

3/6 – Shepherd’s Pie, Vegetable Puff Pastry

3/13 – Chicken Florentine, Artichoke and Red Onion Frittata

4/10 – Irish Lamb Stew, Red Onion Tart with a Cornmeal Crust

4/24 – Risotto with Wild Mushrooms and Saffron, Chicken Meatballs

**All meals are served with bread, dessert and more**


LOCATION:Senior Center\, 240 S. Route 59 Bartlett\, Illinois 60103 CLASS:PUBLIC END:VEVENT END:VCALENDAR