BEGIN:VCALENDAR
VERSION:2.0
PRODID:Hanover Township, IL Calendar Creator
METHOD:PUBLISH
BEGIN:VEVENT
DTSTAMP:20250818T153545
DTSTART:20251001T140000
DTEND:20251001T160000
SUMMARY:In the Kitchen with Chef Pina
DESCRIPTION:<p>In the Kitchen with Chef Pina</p><p>Wednesdays: </p><p>September 3, 17&nbsp; &amp; October 1, 15</p><p>2:00 – 4:00 P.M.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Donation: $18</p><p>Chef Pina demonstrates how to prepare healthy meals and discusses health benefits, history, and culture behind the food. Bring containers so you can take samples home. Registration required.&nbsp;To register or for more information, please call (630) 483-5600.</p><p>Menu:</p><p>9/3 – Mini quiche chicken divan, lentil, </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; and chickpea soup</p><p>9/17 – Pastitsio Greek baked pasta </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; with beef, Greek salad, leek </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; and zucchini pie</p><p>10/1 – Bacon wrapped Cornish hens,</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; roasted potatoes, goat cheese </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; and cherry tomatoes puff</p><p>10/15 – Classic lasagna- Pina style, </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Italian sausages, and peppers</p><p>**All meals are served with bread, dessert, and more**</p><p>&nbsp;</p><br>
X-ALT-DESC;FMTTYPE=text/html:<p>In the Kitchen with Chef Pina</p><p>Wednesdays: </p><p>September 3, 17&nbsp; &amp; October 1, 15</p><p>2:00 – 4:00 P.M.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Donation: $18</p><p>Chef Pina demonstrates how to prepare healthy meals and discusses health benefits, history, and culture behind the food. Bring containers so you can take samples home. Registration required.&nbsp;To register or for more information, please call (630) 483-5600.</p><p>Menu:</p><p>9/3 – Mini quiche chicken divan, lentil, </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; and chickpea soup</p><p>9/17 – Pastitsio Greek baked pasta </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; with beef, Greek salad, leek </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; and zucchini pie</p><p>10/1 – Bacon wrapped Cornish hens,</p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; roasted potatoes, goat cheese </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; and cherry tomatoes puff</p><p>10/15 – Classic lasagna- Pina style, </p><p>&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;&nbsp; Italian sausages, and peppers</p><p>**All meals are served with bread, dessert, and more**</p><p>&nbsp;</p><br>
LOCATION:Senior Center\, 240 S. Route 59 Bartlett\, Illinois 60103
CLASS:PUBLIC
END:VEVENT
END:VCALENDAR